by Christina | Mar 28, 2020 | Recipes, Wellness

Looking for some healthy meals to make while you’re stuck at home?! It’s the perfect time to try out some new paleo dishes and get out of your comfort zone! Check out these delicious, healthy, simple recipes from around the web!
Sides:
“Clean out the Fridge” Veggie Green Sauce by Christina the Channel
Best Ever Crispy Brussels Sprouts by Christina the Channel
Zingy Cauliflower & Broccoli by Christina the Channel
Celery Fries by Christina the Channel
Paleo / Vegan Turmeric Roasted Funnel by Christina the Channel
Easy Instant Pot Shredded Chicken by The Clean Eating Couple
Sweet Potato Chicken Poppers by Unbound Wellness
Sheet Pan Roasted Vegetables by Primal Palate
Homemade Chunky Paleo Granola by Beaming Baker
Mains:
Paleo / Vegan Squash Chili by Christina Rice
Paleo / Vegan Eggplant Zucchini Marinara by Christina Rice
Creamy Paleo Teriyaki Chicken by Christina Rice
Cashew Pesto Sauce & Tomato Pesto Chicken Back by Christina Rice
Paleo French Onion Frittata by Christina Rice
Shrimp Zoodles with Walnut Alfredo Sauce by Christina Rice
Italian Zucchini Boats by Paleo Running Momma
Spaghetti Squash Bolognese by Paleo Running Momma
Cinnamon Veggie “Cereal” by Christina Rice
Paleo Cauliflower Fake Oatmeal by Christina Rice
Paleo / Vegan Protein Porridge (Keto / Low-Carb) by Christina Rice
20-Minute Homemade Paleo Burrito Bowls by Rachel Mansfield
Instant Pot Chicken Zoodle Soup by Against All Grain
Ground Beef & Cabbage Stir Fry by Unbound Wellness
Loaded Sweet Potatoes 3 Ways by Eat the Gains
Canned Tuna Cakes by Every Last Bite
Paleo Popcorn Chicken by Eat the Gains
Easy Paleo Breakfast Egg Muffins by The Kitchn
Paleo Cauliflower Fried Rice by Kale Junkie
Beef and Butternut Squash Stew by Noshtastic
Sausage and Apple Stuffed Acorn Squash by What Molly Made
Treats:
Classic Paleo Chocolate Chip Cookies by Christina Rice
Chocolate Chip Zucchini Coconut Muffins by Christina Rice
Flourless Chocolate Coconut Fudge Muffins by Christina Rice
Paleo Banana Bread by Well Plated
Low-Carb Sticky Buns by Lilsipper
No Bake Paleo Chocolate Almond Butter Bars by Beaming Baker
Have you tried any new healthy recipes recently? Share below!
by Christina | Mar 27, 2020 | Recipes, Wellness

This recipe is one of my go-to’s whenever I want something quick and easy that’s also “different” (not just meat and veg), and tastes like dessert. I WANT IT ALL!
The texture is somewhere between an oatmeal and a porridge, depending on how thick you make it, but there are no grains, and it’s low-carb! What gives this recipe the bulk is cauliflower rice and protein powder. Yup – you’re getting a serving of veggies in here!
The key with this recipe is Nuzest protein, specifically, because you can make “protein fluff” with it. What does that mean? Well, all you have to do is mix Nuzest protein powder with the right amount of liquid, and suddenly you have a delicious pudding.
I love to eat Nuzest protein fluff as is, but I realized that it could have more of a porridge-like texture and far more volume (shoutout to my fellow volume eaters out there) if I added in something neutral, like cauliflower rice!
This recipe is super simple to make and takes hardly any time at all. If you already have cauliflower rice prepped, it’ll take you 3 minutes max.
Per usual, the best part is the decor (a.k.a. toppings). Choose whatever toppings you want – nuts, seeds, cacao nibs, coconut flakes, nut butter, seed butter – whatever your favorites are! This recipe is paleo, vegan, low-carb, high-protein, and great for any time of day.
Paleo / Vegan Protein Pudding
Ingredients:
Instructions:
- Cook your cauliflower rice either by steaming it, roasting it in the oven for 30 minutes at 350*F, or sauteeing in a skillet for 7-10 minutes.
- Put your 2 scoops of Nuzest into a small bowl. Slowly pour water / nut milk in, 1 tablespoon at a time. As you add in the liquid, stir with the protein powder. Keep adding liquid bit by bit, continuing to stir, until you reach the consistency of pudding.
- Pour in as much cauliflower rice as you’d like. Stir everything together.
- Add your toppings and enjoy!
by Christina | Mar 26, 2020 | Wellness
by Christina | Mar 7, 2020 | Wellness

With cold and flu season upon us plus the fear of coronavirus, people are more interested than ever in supporting their immune systems. Wearing a face mask is probably not going to be the answer for you, let’s be honest. Doing everything you can to boost your immunity on an internal level is always a good idea. The way I do this is by:
- getting 8-9 hours of sleep every night
- eating whole, unprocessed foods
- cutting out sugar
- loading up on my favorite immune-boosting natural supplements
Here’s a list of some of my favorite supplements to boost my immune system naturally:
This list could go on because there are so many amazing natural ways to boost your immune system, but these are some of my favorites. You can head here for even more natural remedies for cold and flu season. What are your favorite immune-boosting supplements? Share below!
by Christina | Mar 7, 2020 | Wellness

I got this text message last week, and I wanted to share it because I receive messages like this very often. In a sea of information about the benefits of low-carb, ketogenic diets (and there are many benefits), there aren’t as many voices discussing the potential downsides or longterm negative effects. I am a huge believer in low-carb diets, but I don’t think they’re for everyone, and I definitely don’t think they’re for everyone longterm. Age, activity level, sex, underlying health issues, ancestry, emotions, and other factors all affect how our bodies respond to different foods and macronutrient ratios. Something that you don’t usually read on posts about “why keto is so great for you” is the problems that can arise for women in their reproductive years on low-carb diets.
I want to reiterate that this does not happen to everyone, but I see it commonly with my demographic of health-conscious women who are mainly 18-35. Many of them feel great on a low-carb or ketogenic diet at first, but then they start to experience problems when they stick with it for an extended period of time without cycling in more carbohydrates. Longterm low-carbohydrate diets without carb-ups tend to work better for men and for post-menopausal women, but I would argue that cycling macros / foods / calories can benefit everyone.
I started a ketogenic diet when I was 20 years old, and it helped me heal my gut and reverse my prediabetes. However, after a few years of my strict low-carb diet, my hormones were in the post-menopausal range, I didn’t have my period, my cortisol was sky-high, I was having issues with my sleep, and I felt chronically hungry no matter how much I ate. Many of my female clients have experienced some of the same symptoms when eating strictly (very) low-carb for an extended time, in addition to hair loss, mood swings, and energy depletion.
Many people forget that just because something gave you benefits initially doesn’t mean it will forever, and sometimes doing the same thing for too long can cause other problems. What do you do if your low-carb diet starts causing even more issues? It depends how long you’ve been on the low-carb diet, how severe your symptoms are, and how tanked your hormones are. Some women feel better if they just start carbing up a few times a week, or even just the week before their period.
For others, though, their hormones need a lot more work. If that’s the case, I’ve seen a lot of success with increasing carbs consistently to 100-150g at least every day until things balance out again, which often takes a few months. However, sometimes increasing carbs alone isn’t enough. Some women’s hormones only normalize once they reduce the intensity / volume of their workouts or stop them completely, eat more calories overall, put on some healthy weight / body fat, get rid of the chronic stressors in their lives, and support the liver. Sometimes all of those steps are necessary, and sometimes only a few of those are needed. Check out this post and this post if you’re missing your period after being on a low-carb diet.
My hormones were in the post-menopausal range for almost 4 years – I had no period and my cortisol was sky high. Making the changes above for over a year (consistency was key!) helped balance out my hormones and get my period back on track. After I rebalanced my hormones, I was able to return to a low-carb diet and feel great, but I cycle in carbs when needed so I don’t run into the same problems again.
Have you had hormonal shifts from a low carb diet?